Champion Nutrition Vendor

I used this product pre- and post-op and four months post-op developed a bleeding ulcer that kept me in ICU for four days. My surgeon (Ronnie Keith, D.O.) told me he thought I might be the second patient in his bariatric program to have such a GI problem due to this protein supplement. Other patients take this with no problems whatsoever. Unfortunately, there are as many opinions about the need for protein supplement as there are bariatric programs. My surgeon even disagreed on the amount of supplement needed with his program coordinator, who is also a registered dietician. It's a kooky business out there! Once I came home from the hospital, I threw away all my cans of Pure Whey Protein Stack and never looked back.

This is an excellent line of powders. The chocolate tastes like a fudgesicle. The Cocoa-Mochaccino tastes like a latte. Banana Scream is good, and so are the Strawberry and Vanilla.

I like this taste now (pre-op) and bought 2 huge tubs of it. Hope I like it just as well after surgery. I do add a tablespoon of peanut butter and ice and use the blender...tastes very good!

My husband and I drink the chocolate flavor and absolutely LOVE it!!

This is a great choclate. It mixes easily with shaking, no clumps at all.

This is pretty good, but even more palatable when you add a tablespoon or so of peanut butter to the mix...

This is my favorite shake flavor of all time. I could drink this 3x a day, without adding a thing to dress it up. It is so chocolatey and delicious, I crave it now!

I started doing protein shakes in plce of 2 meals pre-op. The PS100 if delicious in a blender with a few ice cubes, but I especially like to add s/f hazelnut syrup. There is very little aftertaste.

The best chocolate shake ever! Try adding some decaf instant coffee to make it a mocha shake.

I love the vanilla as an "add to" protein source. My morning shake is s/f Tang, ProScore 100 vanilla, flax seed, and ice. Yummy! Afternoon is instant decaf. coffee, PS100, and ice. You can add any s/f syrup to change the flavors just the way you like.